Holiday Boutique (11/18/2017)
- Aya
- 2017年12月3日
- 読了時間: 1分
We ran a booth at a Buddhist Church for their event "Holiday Boutique".
We have prepared KARAAGE(Japanese Style fried chicken) on Saturday.
TAKOYAKI (Japanese snack made of a wheat flour-based batter with diced octopus) was sold by a friend on the following day. We would like to thank everyone who helped us as well as those who tried our foods!
Saturday
Sunday
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